Pisco / Regional serve
Chilcano
Make Chilcano with pisco, Juice of half a lime, Half a teaspoon sugar. Follow the measured ingredients below, then use Recipe Lab to record and compare your own version.
Ingredients
Metric measures · Working specification
- 30 ml pisco
- Juice of half a lime
- Half a teaspoon sugar
- Ginger ale to top
- Ice
Preparation
Dissolve sugar in lime juice. Add pisco and ice to a tall glass, then top with ginger ale and stir gently.
Garnish
Optional citrus garnish where appropriate.
Before your next pour
Measures follow the linked tourism or producer reference; preparation is summarized for service.
Measure accurately and compare trials at the same serving temperature. In Recipe Lab, record ingredient brands, syrup strength and the single adjustment you want to test.
Regional / producer reference ↗ · Reviewed 4 October 2026
Country association: regional reference ↗. This identifies a documented association, not an exclusive origin claim.