Bloody Mary

Classic collection

Make Bloody Mary with Vodka, Tomato Juice, Fresh Lemon Juice. Follow the measured ingredients below, then use Recipe Lab to record and compare your own version.

Ingredients

Metric measures · IBA reference

45 ml Vodka
90 ml Tomato Juice
15 ml Fresh Lemon Juice
2 dashes Worcestershire Sauce
Tabasco, Celery Salt, Pepper (Up to taste)

Develop in Recipe Lab ↗

Preparation

Stir the liquids and seasonings over ice. Transfer to a rocks glass; adjust the seasoning to taste.

Garnish

Celery, lemon wedge (Optional).

Before your next pour

IBA reference specification. Follow the listed measures; brands and ingredient batches can change the finished balance.

Measure accurately and compare trials at the same serving temperature. In Recipe Lab, record ingredient brands, syrup strength and the single adjustment you want to test.

IBA specification ↗ · Reviewed 4 October 2026